Product Specification
Mainly used in preparation of soups, souces, canned/dried/frozen foods, salad dressings, meat products and other food products whenever onion flavor or taste is required.
Size |
1 – 3 mm, 2 – 4 mm |
Moisture Content |
6% max |
Acid Insoluble ASH |
0.5% Max |
Foreign Matter |
NIL |
ASH Content |
5% max |